Cj Cheiljedang Corporation

Jun Bong Choi

Won Il Cho

Yu Ryang Pyun

Hee Soon Cheon

Byoung Gon Lee

Hee Nam Yoon

Myong Gon Dong

Moo Chang Kook

Seok Cheol Cho

Disclosed are a composition comprising an organic acid extract of Torilidis Fructus, which has a sterilization effect on spores of spore-forming microorganisms including fungi and bacteria, and a method of sterilizing spores and vegetative cells using the composition.

Compositions for sterilizing spores of spore-forming microorganisms comprising the extracts of torilidis fructus

Provided is a method of preparing processed root vegetables or fruit vegetables including: a) heat-treating vegetables selected from the group consisting of root vegetables and fruit vegetables; b) immersing the heat-treated vegetables in a sugar solution; c) preparing a paste of the heat-treated vegetables that are immersed in the sugar solution; d) shaping the paste into the original shape of the vegetables; e) spreading or coating a material having a similar color to the peel color of the original vegetables onto the surface of the shaped paste; and f) drying the spread or coated shaped paste.

Method of preparing processed root vegetables or fruit vegetables

Growing community of inventors

Seoul, South Korea

Jun Bong Choi