Kyungpook National University Industry-Academic Cooperation Foundation

Hypoxi Co., Ltd.

Sun Mok Institute Education Foundation

Jong Won Lee

Hyun Woo Lee

Hyung Soo Han

Jung Hee Jang

Yae Sil Kim

Chae Ha Yang

Kyung Sik Song

Sun Ha Lim

An apparatus for measuring an overall heat transfer coefficient may include an internal case provided using a heat insulation material and having an open upper portion, an external case configured to enclose outer sides excluding an upper portion of the internal case, and provided using a heat insulation material, a temperature adjusting portion configured to adjust an internal temperature of the external case and an internal temperature of the internal case, and a blocking portion disposed in an upper portion of the internal case to seal the internal case, in which the blocking portion may be configured to implement various covering conditions through a combination of a covering material and a thermal screen.

Apparatus and method for measuring overall heat transfer coefficient

An apparatus for measuring an overall heat transfer coefficient may include an external chamber provided using a heat insulation material and including an internal space, an internal chamber disposed in the external chamber and having an opening upper portion, a heat source supply to supply heat to an internal portion of the internal chamber, a cutoff portion disposed in the upper portion of the internal chamber to seal the internal chamber and prevent an outflow of heat emitted from the heat source supply, and a temperature measurement portion disposed in an internal portion and an external portion of the internal chamber to measure an internal temperature and an external temperature of the internal chamber, in which the cutoff portion may realize covering conditions indoors through a combination of a covering material and a thermal screen, and adjust the external temperature of the internal chamber.

The present invention relates to a composition comprising a starch or total dietary fiber which improves the cell viability, specifically, the inventive starch and total dietary fiber isolated from the extract of Gramineae plant and the components therefrom improved the cell viability when the cells were incubated under hypoxic condition, or in the presence of beta-amyloid and 6-hydroxydopamine treatment, as well as prevented and treated myocardiac infarction, cerebral infarction and vascular dementia, or alleviated memory loss, all of which were proven using rats as the respective animal models. Therefore, they can be used as therapeutics or health care food for preventing and treating ischemic diseases or degenerative brain diseases.

Composition comprising starch or dietary fiber from gramineae plant for prevention and treatment of ischemic diseases and degenerative brain disease

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Daegu, South Korea

Jong Won Lee