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South Croydon, United Kingdom

John Kerr

Average Co-Inventor Count = 4.24

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 3

John KerrRobert P Jansen (8 patents)John KerrAnthony Baiada (6 patents)John KerrDuane Leinhos (4 patents)John KerrJames Edwin Wiley, Jr (3 patents)John KerrRaymond C Ganga (2 patents)John KerrGreg Imig (2 patents)John KerrBlake McBurney (2 patents)John KerrGordon Walker (2 patents)John KerrDavid A Dentel (1 patent)John KerrSteven J Reust (1 patent)John KerrCarlo Maffezzoni (1 patent)John KerrSebastien Camborieux (1 patent)John KerrChristian J Isaac (1 patent)John KerrRobert Jensen (1 patent)John KerrSteve J Reust (1 patent)John KerrJames Edwin Wiley (1 patent)John KerrRobert Jansen (0 patent)John KerrRobert Jansen (0 patent)John KerrCarlo Maffezoni (0 patent)John KerrJohn Kerr (10 patents)Robert P JansenRobert P Jansen (52 patents)Anthony BaiadaAnthony Baiada (11 patents)Duane LeinhosDuane Leinhos (4 patents)James Edwin Wiley, JrJames Edwin Wiley, Jr (8 patents)Raymond C GangaRaymond C Ganga (3 patents)Greg ImigGreg Imig (2 patents)Blake McBurneyBlake McBurney (2 patents)Gordon WalkerGordon Walker (2 patents)David A DentelDavid A Dentel (3 patents)Steven J ReustSteven J Reust (2 patents)Carlo MaffezzoniCarlo Maffezzoni (1 patent)Sebastien CamborieuxSebastien Camborieux (1 patent)Christian J IsaacChristian J Isaac (1 patent)Robert JensenRobert Jensen (1 patent)Steve J ReustSteve J Reust (1 patent)James Edwin WileyJames Edwin Wiley (1 patent)Robert JansenRobert Jansen (0 patent)Robert JansenRobert Jansen (0 patent)Carlo MaffezoniCarlo Maffezoni (0 patent)
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Inventor’s number of patents
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Strength of working relationships

Company Filing History:

1. Tate & Lyle Technology Limited (5 from 24 patents)

2. European Sugar Holdings S.a.r.l. (3 from 6 patents)

3. Tate & Lyle Ingredients Americas LLC (1 from 56 patents)

4. The Mcburney Corporation (1 from 1 patent)


10 patents:

1. 8912320 - Process for removing dimethylamine

2. 8497367 - Sucralose purification process

3. 8476424 - Removal of acids from tertiary amide solvents

4. 8436156 - Method for the production of sucralose

5. 8436157 - Method for the production of sucralose

6. 8404109 - Sucrose inversion process

7. 8220400 - Process for efficient energy recovery from biomass

8. 8117974 - Biomass energy recovery apparatus

9. 8092609 - Sucrose inversion process

10. 8084651 - Process for purification of glycerol

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as of
1/1/2026
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