Average Co-Inventor Count = 4.40
ph-index = 4
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Arcadia Biosciences, Inc. (22 from 38 patents)
2. Slade, Ann J. (0 patent)
3. Loeffler, Dayna L. (0 patent)
4. Holm, Aaron M. (0 patent)
5. Mullenberg, Jessica C. (0 patent)
6. Loeffler, Danya, L. (0 patent)
22 patents:
1. 12319920 - Wheat with increased resistant starch levels
2. 12215330 - Wheat with reduced lipoxygenase activity
3. 12133494 - Reduced gluten grains and compositions thereof
4. 12052997 - Plants with reduced Lipase 1 activity
5. 11649464 - Wheat with increased resistant starch levels
6. 11560572 - Wheat with reduced lipoxygenase activity
7. 11553659 - Reduced gluten grains and compositions thereof
8. 11324178 - Wheat having resistance to glyphosate due to alterations in 5-enol- pyruvylshikimate-3 phosphate synthase
9. 11116227 - Plants with reduced lipase 1 activity
10. 10934557 - Wheat with increased resistant starch levels
11. 10827703 - Reduced gluten grains and compositions thereof
12. 10801036 - Wheat having resistance to glyphosate DUe to alterations in 5-enol-pyruvylshikimate-3 phosphate synthase
13. 10750690 - Reduced gluten grains and compositions thereof
14. 10689659 - Wheat with reduced lipoxygenase activity
15. 10563217 - Wheat with increased resistant starch levels