Anchor Hocking, LLC

Jerome L Formo

Albert E Colato

An apparatus for heating food items while retaining the moisture and nutritional aspects of the food wherein a food item to be warmed or heated is placed in a container having a removable lid or cover which is placed within an enclosure which is refrigerated and which includes means for heating the container. As the food is heated the container wall and cover are subjected to the cooling effect of the refrigeration system whereby any moisture driven off from the food item through heating of the food condenses on the surface of the cooled wall and lid of the refrigerated container to flow back to the food item being heated. Nutritional items are retained in the food item being heated by the presence of a moist atmosphere and its cooling effect above the food item.

Apparatus for heating a food item while retaining its moisture and

An apparatus for storing, refrigerating and heating food items on a single tray in a single environment including a tray having at least one opening therein and a container together with means for positioning the container on the tray in alignment with the opening. A rack for the tray and a heater carried by the rack in alignment with the opening in the bottom of the tray when the tray is mounted on the rack, the heater being substantially in contact with the bottom of the container, which raises the container free of the tray to form an air barrier between the container and the edge of the opening in the tray, together with means for refrigerating the rack to refrigerate items on the tray, and means for selectively actuating the heater to heat food in the container while other food on the tray remains refrigerated.

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Roseville, MN, United States of America

Jerome L Formo