Growing community of inventors

Cambridge, MA, United States of America

Jameson Rogers

Average Co-Inventor Count = 16.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 8

Jameson RogersGeorge M Church (191 patents)Jameson RogersGeoffrey Von Maltzahn (2 patents)Jameson RogersDavid Arthur Berry (2 patents)Jameson RogersMichael Hamill (2 patents)Jameson RogersBrett Adam Boghigian (2 patents)Jameson RogersNathaniel Silver (2 patents)Jameson RogersPhillip Samayoa (2 patents)Jameson RogersShaila Rahman (2 patents)Jameson RogersJohn Kramarczyk (2 patents)Jameson RogersMichael Doherty (2 patents)Jameson RogersDavid Young (2 patents)Jameson RogersSubhayu Basu (2 patents)Jameson RogersYing-Ja Chen (2 patents)Jameson RogersKathryn Heard (2 patents)Jameson RogersCaitlyn Harvey (2 patents)Jameson RogersVimal Vaidya (2 patents)Jameson RogersJameson Rogers (2 patents)George M ChurchGeorge M Church (191 patents)Geoffrey Von MaltzahnGeoffrey Von Maltzahn (100 patents)David Arthur BerryDavid Arthur Berry (84 patents)Michael HamillMichael Hamill (22 patents)Brett Adam BoghigianBrett Adam Boghigian (15 patents)Nathaniel SilverNathaniel Silver (13 patents)Phillip SamayoaPhillip Samayoa (13 patents)Shaila RahmanShaila Rahman (9 patents)John KramarczykJohn Kramarczyk (7 patents)Michael DohertyMichael Doherty (4 patents)David YoungDavid Young (3 patents)Subhayu BasuSubhayu Basu (3 patents)Ying-Ja ChenYing-Ja Chen (3 patents)Kathryn HeardKathryn Heard (2 patents)Caitlyn HarveyCaitlyn Harvey (2 patents)Vimal VaidyaVimal Vaidya (2 patents)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. Axcella Health Inc. (2 from 25 patents)

2. Harvard College (2,961 patents)


2 patents:

1. 11357824 - Nutritive polypeptides and formulations thereof, and methods of production and use thereof

2. 10463711 - Nutritive polypeptides and formulations thereof, and methods of production and use thereof

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as of
12/8/2025
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