Average Co-Inventor Count = 7.94
ph-index = 3
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Lallemand Hungary Liquidity Management LLC (2 from 47 patents)
2. Valtion Teknillinen Tutkimuskeskus (1 from 152 patents)
3. Stellenbosch University (1 from 75 patents)
4. Danisco Sweeteners Oy (1 from 20 patents)
5. Universiteit Stellenbosch (1 patent)
4 patents:
1. 9988652 - Yeast expressing cellulases for simultaneous saccharification and fermentation using cellulose
2. 9102955 - Yeast expressing cellulases for simultaneous saccharification and fermentation using cellulose
3. 7754456 - Process for producing ethanol
4. 7482144 - Method for the production of xylitol