Growing community of inventors

Sainte-Foy, Canada

Ismail Fliss

Average Co-Inventor Count = 4.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 3

Ismail FlissChristophe Lacroix (2 patents)Ismail FlissNathalie Comeau (1 patent)Ismail FlissPierre Hudon (1 patent)Ismail FlissJulie Barbeau (1 patent)Ismail FlissMichel Desbiens (1 patent)Ismail FlissImane Tahiri (1 patent)Ismail FlissRégis-Olivier Benech (1 patent)Ismail FlissEhab Kheadr (1 patent)Ismail FlissYann Doleyres (1 patent)Ismail FlissDirk Bergmaier (1 patent)Ismail FlissFrançois Bédard (1 patent)Ismail FlissÉric Biron (1 patent)Ismail FlissRiadh Hammami (1 patent)Ismail FlissChristophe Lacroix Tahiri (1 patent)Ismail FlissIsmail Fliss (5 patents)Christophe LacroixChristophe Lacroix (7 patents)Nathalie ComeauNathalie Comeau (15 patents)Pierre HudonPierre Hudon (5 patents)Julie BarbeauJulie Barbeau (2 patents)Michel DesbiensMichel Desbiens (1 patent)Imane TahiriImane Tahiri (1 patent)Régis-Olivier BenechRégis-Olivier Benech (1 patent)Ehab KheadrEhab Kheadr (1 patent)Yann DoleyresYann Doleyres (1 patent)Dirk BergmaierDirk Bergmaier (1 patent)François BédardFrançois Bédard (1 patent)Éric BironÉric Biron (1 patent)Riadh HammamiRiadh Hammami (1 patent)Christophe Lacroix TahiriChristophe Lacroix Tahiri (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. UniversitÈ Laval (3 from 293 patents)

2. Cascades Canada Ulc (1 from 87 patents)

3. Federation Des Producteurs Acericoles Du Quebec (1 from 3 patents)


5 patents:

1. 11571456 - Process for the linear synthesis of gram-positive class II bacteriocins and compositions and uses thereof

2. 9642362 - Antimicrobial compositions and uses thereof

3. 8551543 - Symbiotic maple product compositions and methods

4. 7247306 - Bacteria strain and bacteriocin produced therefrom

5. 7182943 - Method and system for modulation of microbial cell characteristics

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as of
12/11/2025
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