Specialites Pet Food

Diana Ingredients

Diana Sas

Isabelle Guiller

Marie Le Toux

Julien Ruaud

Anne-Sophie Le Bouquin

Loïc Bramoulle

Claire Larose

Aurélie De Ratuld

Aurelie De Ratuld

Loic Bramoulle

Matthieu Cremont

Pierre-Marc Girot

The present invention relates to a method for producing highly palatable dry cat foods, by providing dry cat food preparations having specific compositions and/or texture properties, and by adding thereto palatability enhancers, so as to obtain highly palatable dry cat foods. Preferably, the present invention provides highly palatable dry cat foods having a rigidity below or equal to about 100 N/mm. Also is the present invention related to a method for increasing the palatability effect of a liquid palatability enhancer for use in dry cat food preparation, and to kits useful for enhancing palatability of dry cat foods.

Method for producing highly palatable dry cat food

The invention refers to appetence measurement for animals. In particular, the invention proposes an automated system for measuring the appetence of animals, including a feeding area () and an accommodation area (), wherein the feeding area includes a room () whose dimensions are chosen so that the animal is able to move therein, and the system also includes access control resources (-) that are designed so that the animals can gain access in turn to the room () from the accommodation area.

Appetence measurement system

The invention concerns a novel appetizing agent containing trisodium pyrophosphate combine with a flavour and a taste enhancer, for dry or semi-dry foods for domestic animals, and a method for enhancing appetence of said foods. The invention also concerns a method for increasing and enhancing the taste of flavours and other factors of taste present in domestic animal foods.

Appetizing factor and taste enhancer

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Le Tour du Parc, France

Isabelle Guiller