Cryovac, Inc.

W. R. Grace Co.-conn.

H Walker Stockley

Robert A Odabashian

Diana L Huerta

Charles Rice Barmore

Richard Keith Watson

Patrick N Kocher

David C Noel

E Susanne Troutt

Walter B Mueller

Stephen Floyd Compton

Thomas Duane Kennedy

Janet W Rivett

Richard M Dayrit

Sumita Sanjeevi Ranganathan

Kimberly Ann Mudar

Michael J Rosinski

Mendy W Mossbrook

Scott C Bossong

Tom Bonner

Rodney R Hodgson

Sean A Brady

James Mize

Robin H Logan

Arthur T Krebs

Jay B Wilson

James L Rowray

D Chris Noel

Kevin D Pollok

Scott Bossong

A heat-shrinkable packaging article has one or more tear initiators for initiating a manual tear that can be propagated to open a package and allow a product to be readily removed therefrom, without the use of a knife or scissors or any other implement. The tear initiators are present in a skirt and/or header of the article. The skirt and/or header has a first side and a second side. In one embodiment, some or all of the first side of the skirt and/or header can be heatset in order to reduce the shrink and curling of the skirt and/or header. This improves identification and utilization of the tear initiators by a consumer upon shrinking the packaging article around the product. In another embodiment, the skirt and/or header has a plurality of pairs of tear initiators to allow portions of the package to be torn off to expose a portion of the product that can then be sliced off while the remainder of the packaged product remains covered by a remainder of the film.

Easy opening packaging article made from heat-shrinkable film exhibiting directional tear

A heat-shrinkable bag has a means for initiating a manual tear that can be propagated to open the bag and allow a product to be readily removed therefrom, without the use of a knife or scissors or any other implement. The bag is made from a heat-shrinkable multilayer film having a Peak Load Impact Strength of at least 50 Newtons per mil. The means for initiating tearing results in a first tear in the first side of the bag, and a second tear in the second side of the bag. The first tear and the second tear are each capable of being manually propagated through a heat seal and across the bag, or down the length of the bag, with the tear being capable of being manually propagated through and to an opposite bag edge, so that the product inside a package can be readily removed from the bag. A process for making a package and manually opening the package, comprises placing a product inside the bag, sealing the bag closed, shrinking the film around the product, manually initiating and manually propagating the first and second tears, and readily removing the product from the bag.

Bag made from high-strength heat-shrinkable film exhibiting directional tear, and process utilizing same

A packaging article has tear initiators for initiating a manual tear that can be propagated to open a package and allow a product to be readily removed therefrom, without the use of a knife or scissors or any other implement. The packaging article is made from a heat-shrinkable multilayer film having at least one layer containing an incompatible polymer blend, and/or a layer containing an inorganic filler, and/or a layer having a high Young's modulus. The film also has a Peak Load Impact Strength of at least 50 Newtons per mil, The tear initiators can be used to generate a manual machine direction tears to open the package, with the manual machine direction tear being capable of propagating in the machine direction to the opposite edge of the packaging article. A process for making a package and manually opening the package is also disclosed.

A cook-in bag having a patch adhered thereto provides is designed for cook-in of bone-in meat products. The patch is adhered to the bag with an adhesive capable of withstanding cook-in conditions.

Cook-in patch bag and process for using same

A package, which allows for butchering and packaging of fresh red meat at a centralized facility is provided which includes an impermeable tray supporting the product, a first film sealed to the tray for enclosing the product, a channel defined within the first film for exchanging gases into and out of the package, and a second impermeable film enclosing the first film, such that removal of the impermeable film provides for the exchange of gases into and out of the package. The channel for exchanging of gases may be perforations defined within the first film, a second highly permeable film sealed to the first film, or an enlarged opening formed within the first film, which is enclosed with a patch following adequate gas exchange at retail. Such gas exchange is required to release any low oxygen atmosphere and allow for the introduction of oxygen to the packaged meat product. The channel for exchanging gases having a gas transmission rate of at least about 50,000 cc/m/24 hrs./atm. at 73&#xb0; F.

Packaging film having permeable patch covering an opening in the film and package made therefrom

A patch bag comprises a lay-flat bag having a patch adhered thereto. The bag has an open top, a closed bottom, and first and second closed sides. The bag is made from a bag film having an inside surface which is sealed to itself. The bag film includes a seal impression on its outside surface. The patch is made from a patch film which is adhered to the outside surface of the bag film. The patch covers at least a portion of the seal impression on the outside surface of the bag film. The patch has a smooth, unimpressed outer surface over the seal impression on the bag film. A process for making the patch bag comprises sealing the bag film to itself and thereafter adhering the patch to the bag, with the patch being adhered over the seal impression on the bag film.

Patch bag having patch covering seal

A package which allows for butchering and packaging of fresh red meat at a centralized facility is provided which includes a an impermeable tray supporting the product, a first film sealed to the tray for enclosing the product, means defined within the first film for exchanging gases into and out of the package, and a second impermeable film enclosing the first film, such that removal of said impermeable film provides for the exchange of gases into and out of the package. The means for exchanging gases may be perforations defined within the first film, a second highly permeable film sealed to the first film, or an enlarged opening formed within the first film which is enclosed with a patch following adequate gas exchange at retail. Such gas exchange is required to release any low oxygen atmosphere and allow for the introduction of oxygen to the packaged meat product, said means for exchanging gases having a gas transmission rate of at least about 50,000 cc/m /24 hrs./atm. at 73&deg; F.

Dual web package having improved gaseous exchange

A packaging process is disclosed which includes the steps of providing a tray, providing an upper film which includes a sealant layer which is sealable to the tray, orienting the film to an orientation ratio of from about 6.0:1 about 16.0:1 positioning, a high profile product on the tray, extending the upper film above the tray and product, drawing the upper film into a concavity by differential pressure, maintaining the concave shape of the upper film while heating the film, removing gases from the space between the upper film and the tray and product, introducing a desirable gas into the space, releasing the upper film such that it shrinks toward the product and the tray while the desirable gas is retained within the space and prevents close contact of the film with the lowermost portions of the product, and sealing the upper film to the flange of the tray, wherein at least the step of heating the film shrinks the film, thereby tensioning it onto and across the underlying product. The resultant package of the high profile product provides an in-store overwrap appearance.

Modified atmosphere package for high profile products from upwardly formed heat shrinkable film

A dual-film package and method for making such package is disclosed which combines the manufacturing simplicity of a package having a single, peelable lid with the consistent peelability of a package having separate permeable and impermeable lids. This is accomplished by providing a support member and a lid having a gas-permeable film and a substantially gas-impermeable film. A first heat-weld bonds the gas-permeable film to the support member and a second heat-weld bonds the gas-impermeable film to the gas-permeable film. The first and second heat-welds each have a bond-strength which is greater than the intra-film cohesive strength of the gas-permeable film so that the lid preferentially delaminates within the gas-permeable film upon peeling, thereby leaving a portion of the gas-permeable film lidded to the support member.

Package having a dual-film lid comprising a gas-impermeable film and a delaminatable, gas-permeable film

A laminate comprising two or more films, at least one of the films being a coextruded, multilayer film, wherein the laminate delaminates within the coextruded, multilayer film when the laminate is subjected to a peel force ranging from 0.001 to 2.5 pounds per inch. The laminate advantageously provides the lid for a package and delaminates into a substantially gas-impermeable portion and a gas-permeable portion, with the gas-permeable portion being bonded directly to a product support member of the package. In this manner, the gas-impermeable portion may be peelably removed from the package to allow atmospheric oxygen to enter the interior of the package. The gas-permeable portion may be provided by perforating the delaminatable, coextruded film and bonding such film to the support member so that, when the laminate is caused to be delaminated within the perforated, coextruded film, the perforations are exposed to the ambient atmosphere and thereby allow for rapid ingress of oxygen into the interior of the package.

Laminate having a coextruded, multilayer film which delaminates and

A package which allows for butchering and packaging of a fresh red meat product at a centralized facility is provided. The package includes a support member which contains the product; a first, preferably permeable film sealed to the support member for enclosing the product; a second, preferably impermeable film enclosing the first film and removably secured to the package; and labeling means including a label removably affixed to an outer surface of the support member. Upon removal of the second film, the label may be removed from the outer surface of the support member and adhered to the first film, thereby providing a package labeled with individualized information relating to the particular product.

Dual web package having labeling means

A case-ready package and method of reducing discoloration in meat or poultry products enclosed within such packages when the packages are disposed in a stack of two or more packages. A non-textured and substantially smooth gas-permeable substrate is attached to the lower surface of the packages to allow air to flow into an underlying package in a stack of packages, thereby preventing or minimizing premature discoloration of packaged fresh meat or poultry product due to insufficient oxygen flow into such packages when disposed in a stack. In addition, the substrate may contain printed product indicia either directly or in the form of a label attached thereto.

Case-ready packages having smooth, gas-permeable substrates on the

A package which allows for butchering and packaging of fresh red meat at a centralized facility is provided which includes a an impermeable tray supporting the product, a first film sealed to the tray for enclosing the product, means defined within the first film for exchanging gases into and out of the package, and a second impermeable film enclosing the first film, such that removal of said impermeable film provides for the exchange of gases into and out of the package. The means for exchanging gases may be perforations defined within the first film, a second highly permeable film sealed to the first film, or an enlarged opening formed within the first film which is enclosed with a patch following adequate gas exchange at retail. Such gas exchange is required to release any low oxygen atmosphere and allow for the introduction of oxygen to the packaged meat product. Said means for exchanging gases having a gas transmission rate of at least about 50,000 cc/m.sup.2 /24 hrs./atm. at 73.degree. F.

Growing community of inventors

Spartanburg, SC, United States of America

H Walker Stockley