Abbott Diabetes Care Inc.

University of Cambridge

Other

Gary Alan Hayter

Erwin Satrya Budiman

Kenneth J Doniger

Mark Kent Sloan

Timothy Christian Dunn

Marc Barry Taub

Wesley Scott Harper

John Charles Mazza

Daniel Milfred Bernstein

Geoffrey V McGarraugh

Glenn Howard Berman

Michael R Love

Andrew H Naegeli

Benjamin J Feldman

Nathan Christopher Crouther

Phillip Yee

Martin J Fennell

R Curtis Jennewine

Annie C Tan

Lei He

Charles W Wei

Songbiao Zhang

Royce Cheng

Mani Gopal

Jean-Pierre Cole

Udo Hoss

Eric L Davis

Christopher Allen Thomas

Howard A Wolpert

Hyun Brian Cho

Theodore John Kunich

David L Li

Roman Hovorka

Malgorzata E Wilinska

Brittany K Bradrick

Todd Winkler

Namvar Kiaie

Saeed Nekoomaram

Panganamala Ashwin Kumar

Jeffery Mario Sicurello

Justin N Williams

William Koo Lee

Jonathan M Fern

Claire A Cunningham

Yashesvini V Ram

Vyshnnavi Parthasarathy

Gary Ashley Stafford

Louis G Pace

Sabine Kabel-Eckes

Jai Karan

Steve Scott

Hung Dinh

Mark P Jesser

Lynn Dixon

Jonathan Wood

Jennifer Revoltar

Matthew T Vogel

Yongjin Xu

Scott A Springer

Jeffrey Nishida-Boucher

Prashanth Chodagiri

Kim Cullen

Kim Ladin

Cynthia Poulton

Thomas Arnold Peyser

Andrew Revoltar

Xuandong Hua

Phu X Le

Alan Alexander Burns

Christopher A Thomas

Kimberly Hilton

Jessica Rose Floeh

David B Dunger

Lindsey Colleen Swinehart

Erich Yen

Benjamin Jay Feldman

Addison Veronica Edwards-Gillas

Matthew T Novak

Geoffrey V Mcgarraugh

John Dinh

Timothy S Gasperak

Tim S Gasperak

Scott Harper

Michael A Pani

Paul E Graf

Michael Pani

Curtis Jennewine

Jeffrey Sicurello

Martin J Fennel

Display screen or portion thereof with graphical user interface

Systems, devices, and methods for detecting, measuring and classifying meals for an individual based on analyte measurements. These results and related information can be presented to the individual to show the individual which meals are causing the most severe analyte response. These results can be organized and categorized based on preselected criteria or previous meals and results so as to organize and present the results in a format with reference to glucose as the monitored analyte. Various embodiments disclosed herein relate to methods, systems, and software applications intended to engage an individual by providing direct and timely feedback regarding the individual's meal-related glycemic response.

Systems, devices, and methods for meal information collection, meal assessment, and analyte data correlation

Methods and devices to monitor an analyte in body fluid are provided. Embodiments include continuous or discrete acquisition of analyte related data from a transcutaneously positioned in vivo analyte sensor automatically or upon request from a user.

Medical devices and methods

Embodiments described herein relate to an analyte monitoring device having a user interface with a display and a plurality of actuators. The display is configured to render a plurality of display screens, including a home screen and an alert screen. The home screen is divided into a plurality of simultaneously displayed panels, with a first panel displays a rate of change of continuously monitored analyte levels in interstitial fluid, a second panel simultaneously displays a current analyte level and an analyte trend indicator, and a third panel displays status information of a plurality of components of the device. When an alarm condition is detected, the display renders the alert screen in place of the home screen, the alert screen displaying information corresponding to the detected alarm condition. Furthermore, the actuators are configured to affect further output of the analyte monitoring device corresponding to the detected condition.

Displays for a medical device

Methods of compensating for ambient temperature using temperature sensors, the method comprising: sampling at a first sampling rate, with a processor, first temperature measurements from a first temperature sensor on an on-body sensor. Then determining, with a processor, first ambient-compensated temperatures from the first temperature measurements; and determining, with a processor, final ambient-compensated temperatures by applying a correction gain or factor to the first ambient-compensated temperatures. Wherein the correction gain or factor changes value at a slower rate than the sampling rate.

Temperature-compensated analyte monitoring devices, systems, and methods thereof

Systems, devices, and methods are provided that allow detection of episodes in analyte measurement, prompting a patient to self-report possible causes for the episodes. Correlation of possible causes with detected episodes assists patient behavior modification to reduce the occurrence of episodes.

Systems, devices, and methods for episode detection and evaluation

Methods and apparatus for providing data processing and control for use in a medical communication system are provided.

Method and apparatus for providing data processing and control in a medical communication system

Methods and systems for delaying alarms that include detecting an analyte level using an analyte sensor; and delaying the annunciation of an analyte alarm after the analyte level crosses an analyte threshold, wherein the delay is based on one or both of (1) a magnitude of difference between the analyte level and the analyte threshold and (2) a duration of time in which the analyte level has crossed the analyte threshold.

Continuous glucose monitoring system

Methods, devices, and kits are provided for mitigating single point failure of at least one device in an analyte monitoring system.

Mitigating single point failure of devices in an analyte monitoring system and methods thereof

Low profile continuous analyte measurement systems and systems and methods for implantation within the skin of a patient are provided.

Continuous analyte measurement systems and systems and methods for implanting them

Systems, devices, and methods are provided for changing the power state of a sensor control device in an in vivo analyte monitoring system in various manners, such as through the use of external stimuli (light, magnetics) and RF transmissions.

Systems, devices, and methods for energy efficient electrical device activation

Techniques for data processing and control for a glucose monitoring system are provided, including obtaining a first sensitivity of a glucose sensor; obtaining a second sensitivity of the glucose sensor; comparing a difference between the first sensitivity and the second sensitivity to a predetermined range of values; if the difference is outside the predetermined range of the values, causing a calibration routine for the glucose sensor to be performed; and if the difference is within the predetermined range of values determining a composite sensitivity for a current calibration of the glucose sensor based on the first sensitivity and the second sensitivity and calculating the glucose level based on the current calibration of the glucose sensor.

Growing community of inventors

Oakland, CA, United States of America

Gary Alan Hayter