Average Co-Inventor Count = 3.00
ph-index = 1
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Stauffer Chemical Company (1 from 1,304 patents)
2. National Starch and Chemical Corporation (1 from 314 patents)
2 patents:
1. 4851235 - Production of fermented whey products containing an emulsifier
2. 4810507 - Production of fermented vegetable oil products containing an emulsifier