Growing community of inventors

Big Lake, MN, United States of America

Douglas J Novak

Average Co-Inventor Count = 3.12

ph-index = 3

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 36

Douglas J NovakDavid W Plank (2 patents)Douglas J NovakDaniel R Green (1 patent)Douglas J NovakPeter A Huberg (1 patent)Douglas J NovakDaniel J Lewandowski (1 patent)Douglas J NovakXia Liu (1 patent)Douglas J NovakGregory A Clanton (1 patent)Douglas J NovakGregory L Godsey (1 patent)Douglas J NovakCarol Uy (1 patent)Douglas J NovakWendy M Offenberger (1 patent)Douglas J NovakDouglas J Novak (4 patents)David W PlankDavid W Plank (20 patents)Daniel R GreenDaniel R Green (22 patents)Peter A HubergPeter A Huberg (19 patents)Daniel J LewandowskiDaniel J Lewandowski (7 patents)Xia LiuXia Liu (4 patents)Gregory A ClantonGregory A Clanton (4 patents)Gregory L GodseyGregory L Godsey (3 patents)Carol UyCarol Uy (1 patent)Wendy M OffenbergerWendy M Offenberger (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. General Mills, Inc. (3 from 968 patents)

2. Gerneral Mills, Inc. (1 from 1 patent)


4 patents:

1. 10973233 - Coated food product and method of producing the coated food product

2. 7335386 - Method for preventing acrylamide formation in food products and food intermediates

3. 7264838 - Method for reducing acrylamide levels in food products and food products produced thereby

4. D403485 - Food product

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as of
1/7/2026
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