Average Co-Inventor Count = 8.00
ph-index = 1
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Cj Cheiljedang Corporation (4 from 899 patents)
4 patents:
1. 11812769 - Amino acid beverage containing allulose
2. 11708549 - Bacterial, fungal, and yeast growth inhibitor containing allulose
3. 11653684 - Sweetener composition with improved taste quality comprising allulose and salt and method for improving taste quality of alulose using salt
4. 10980261 - Tomato ketchup with improved storage stability