Growing community of inventors

Hightstown, NJ, United States of America

David J DiGiovacchino

Average Co-Inventor Count = 4.00

ph-index = 2

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 7

David J DiGiovacchinoRichard R Leshik (1 patent)David J DiGiovacchinoNancy A Swallow (1 patent)David J DiGiovacchinoRichard A Carlson (1 patent)David J DiGiovacchinoSteven J Leusner (1 patent)David J DiGiovacchinoRodger H Jonas (1 patent)David J DiGiovacchinoSheila Marion (1 patent)David J DiGiovacchinoDavid J DiGiovacchino (2 patents)Richard R LeshikRichard R Leshik (5 patents)Nancy A SwallowNancy A Swallow (3 patents)Richard A CarlsonRichard A Carlson (3 patents)Steven J LeusnerSteven J Leusner (3 patents)Rodger H JonasRodger H Jonas (2 patents)Sheila MarionSheila Marion (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. General Foods Limited (2 from 705 patents)


2 patents:

1. 4800096 - Pectin gelling composition

2. 4546002 - Cold-water-soluble gelatin powders

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as of
12/19/2025
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