Maytag Corporation

David Charles Ometer

Shelton T Barnes

Perry A Bennett

Valerie L Hern-Fonseth

Christopher A Larsen

Eddie Max Brock

James David Hancock

A range includes a cabinet, defined by at least a front, side, bottom and top portions, as well as upper and lower oven cavities each having a respective gas burner assembly. At least one passageway is formed to create an airflow path enabling a portion of an ambient airflow introduced into the cabinet to reach the gas burner assemblies of the upper and lower oven cavities for combustion purposes, preferably through natural convection, while the remaining portion of the airflow passes over and cools portions of the range. In a preferred form of the invention, insulation is maintained in a desired position below a respective oven cavity by a holder through which the airflow passes to the burner assembly.

Cooling and combustion airflow supply system for a gas range

A bracket for properly positioning and preferably preventing the tipping of an appliance includes first and second, generally perpendicular legs extending from a central bracket portion, with the first leg being longer than the second leg. Each of the legs is provided with a slot extending to a terminal end thereof and is defined by side flanges which are interconnected by a raised connecting portion. Apertures are provided in the side flanges for use in securing the bracket to a supporting surface or an upstanding wall. In addition, the central portion includes a recess formed with holes for use in toe nailing or screwing the bracket in place. The bracket is adapted to be secured in place with a selected one of the legs extending along the supporting surface in order that a support leg of an appliance can be slid beneath and retained by the bracket.

Versatile anti-tip bracket for an appliance

An electric heating element for use in an oven cavity of a cooking appliance includes laterally spaced fore-to-aft extending side leg portions which are interconnected by a frontal portion, with each of the side leg portions having an inwardly directed section, followed by an outwardly directed section which leads to the frontal leg portion through respective arcuate corner portions. The electric heating element preferably constitutes a sheathed, resistance coil type element used to provide enhanced uniform heating of the oven cavity for various cooking functions, particularly baking and toasting operations.

Electric heating element for a cooking appliance

Electric bake element

Growing community of inventors

Cleveland, TN, United States of America

David Charles Ometer