Average Co-Inventor Count = 3.78
ph-index = 5
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. University of California (22 from 15,471 patents)
2. United States of America, As Represented by the Secretary of Agriculture (1 from 1,193 patents)
3. Evolve Biosystems, Inc. (1 from 2 patents)
4. Dsm Food Specialties USA Inc. (1 from 1 patent)
5. General Electric Company (51,901 patents)
6. Infinant Health, Inc. (1 patent)
23 patents:
1. 12492219 - Production of oligosaccharides from polysaccharides
2. 11633461 - Enzymes and methods for cleaving n-glycans from glycoproteins
3. 11285182 - Reduction of milk glycans and their degradation products in the neonate gut
4. 11066684 - Production of bioactive oligosaccharides
5. 11000576 - Enzymes and methods for cleaving n-glycans from glycoproteins
6. 10918653 - Bovine milk oligosaccharides
7. 10780136 - Reduction of milk glycans and their degradation products in the neonate gut
8. 10716816 - Activated bifidobacteria and methods of use thereof
9. 10688160 - Enzymes and methods for cleaving N-glycans from glycoproteins
10. 10639357 - Enzymes and methods for cleaving N-glycans from glycoproteins
11. 10471134 - Enzymes and methods for cleaving N-glycans from glycoproteins
12. 10364417 - Increased alcohol tolerance using the PntAB gene
13. 10350249 - Reduction of milk glycans and their degradation products in the neonate gut
14. 10238674 - Bovine milk oligosaccharides
15. 10165788 - Methods and compositions for improved digestion of milk oligosaccharides