Growing community of inventors

Falmouth, ME, United States of America

Chun-Ming Chen

Average Co-Inventor Count = 2.59

ph-index = 6

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 82

Chun-Ming ChenHaoyi Gu (6 patents)Chun-Ming ChenCharles R Carpenter (2 patents)Chun-Ming ChenDavid E Townsend (2 patents)Chun-Ming ChenAli Naqui (2 patents)Chun-Ming ChenThomas Patrick O'Connor, Jr (1 patent)Chun-Ming ChenScott Marshall Clark (1 patent)Chun-Ming ChenScott William Wagner (1 patent)Chun-Ming ChenKenneth Eugene Smith (1 patent)Chun-Ming ChenKatherine Jean Esty (1 patent)Chun-Ming ChenGary Madsen (1 patent)Chun-Ming ChenChun-Ming Chen (8 patents)Haoyi GuHaoyi Gu (8 patents)Charles R CarpenterCharles R Carpenter (14 patents)David E TownsendDavid E Townsend (13 patents)Ali NaquiAli Naqui (11 patents)Thomas Patrick O'Connor, JrThomas Patrick O'Connor, Jr (22 patents)Scott Marshall ClarkScott Marshall Clark (14 patents)Scott William WagnerScott William Wagner (7 patents)Kenneth Eugene SmithKenneth Eugene Smith (5 patents)Katherine Jean EstyKatherine Jean Esty (2 patents)Gary MadsenGary Madsen (1 patent)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. Idexx Laboratories, Inc. (5 from 266 patents)

2. Biocontrol Systems, Inc. (2 from 34 patents)

3. Other (1 from 832,718 patents)


8 patents:

1. 7582472 - Apparatus and method for liquid sample testing

2. 7384778 - Methods and devices for the detection of pathogenic microorganisms and their antimicrobial susceptibility

3. 6984499 - Method and apparatus for concurrently detecting pathogenic organisms and antimicrobial susceptibility

4. 6472167 - Method and composition for detecting bacterial contamination in food products

5. 6387650 - Method and composition for detecting bacterial contamination in food products

6. 6022698 - Method and components for the detection of yeasts and/or molds in a

7. 5854011 - Method and components for the detection of yeasts and/or molds in a

8. 5620865 - Medium for detecting Enterococci in a sample

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as of
12/12/2025
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