Duke Manufacturing Company

Digital Concepts of Missouri, Inc.

Christopher Seay Green

Robert J Reese

Jack Greenwood

Ralph Lee Macy

Kenneth W Law

Steven M Shei

Gregory Glen Stettes

Jeffrey Steven Markwardt

John Edward Wright

Philip Tiberio

A sensor is configured to sense a parameter of an aqueous liquid. The sensor has an analog output port configured to provide an analog signal indicative of a sensed parameter, and a calibration memory device storing individual digital information indicative of a calibration of the sensor. A digital output port provides a digital signal indicative of the digital information. A treatment system and method is matched to the sensor.

Sensor with memory storing calibration information

Methods, ovens, and associated apparatus. Ovens and methods are adapted for maintaining the quality of a pre-cooked food product. Rapid temperature and/or relative humidity restoration may be used. Ovens may include a partition movable to vary sizes of oven cavities. Ovens may include removable interior panels. Humidification mechanisms are adapted for generating water vapor which may be used to maintain the quality of a pre-cooked food product.

Holding oven

Graduated brake light

Growing community of inventors

Affton, MO, United States of America

Christopher Seay Green