Altria Client Services LLC

Karles, George

Flora, Jason

Kobal, Gerd

Mishra, Munmaya K.

Gedevani, Shon

Fisher, Michael

Gibbs, Zane

Mitten, Robert

Rinehart, Steven

Hession, Chris

Dendy, Charles

Christian Schuh

Georgios D Karles

Gerd Kobal

Jason W Flora

Munmaya K Mishra

Christopher S Tucker

Barry Scott Smith

Geoffrey Brandon Jordan

Ali A Rostami

Robert T Mitten

Gregory James Griscik

Charles Lester Dendy

Steven R Rinehart

Christopher L Simpson

Pauline Marcq

Rosana C Altoveros

Tracy M Ogbonlowo

Shon Gedevani

George Karles

Lawrence E Tipton

Zane Gibbs

Dariusz Masiarz

Jonathan David Watson

Andrea Froschmeier

Thomas Hofmann

Michael Fisher

Chris Hession

A disposable beverage pod includes a first compartment containing a beverage concentrate in dry or semi-dry form and a second compartment containing ethanol. An apparatus for making a single serving beverage is operable to receive the disposable beverage pod and mix the contents thereof with water from a water reservoir and optionally pressurized gas from a pressurized gas source to form a single serving beverage.

Disposable beverage pod and apparatus for making a beverage

A method of making a flavored beverage includes combining water and a plurality of flavor compounds in an amount sufficient to impart the flavor of a wine, a whiskey or a beer. A kit for making a flavored beverage can include a plurality of flavor compounds, a quantity of yeast, a quantity of sugar and a container.

Flavor system and method for making beverages

Sweet taste modulators for enhancing sweetness of an oral consumer product having a sweetener are described. The sweet taste modulators include 5-ethoxymethyl-2-furaldehyde, 2,3-dihydroxybenzoic acid, 2,4-dihydroxybenzoic acid, 2,5-dihydroxybenzoic acid, 2,6-dihydroxybenzoic acid, 3,4-dihydroxybenzoic acid, 3,5-dihydroxybenzoic acid, 2,3,4-trihydroxybenzoic acid, 2,4,6-trihydroxybenzoic acid and 3,4,5-trihydroxybenzoic acid, syringic aldehyde, sinapic aldehyde, ester of 5-hydroxymethylfurfural and vanillic acid, 4-hydrozybenzaldehyde, and 5-methoxymethylfurfural. A method of making 5-ethoxymethyl-2-furaldehyde and a method of making an oral consumer product are also described.

Sweet taste modulators

A multicompartment capsule for use with a beverage forming apparatus includes a base and a sidewall extending upwardly from the base. The sidewall includes a rim extending outwardly from an upper end thereof. The rim surrounds an opening of the multicompartment capsule wherein an upper surface of the outwardly extending rim is sealed to a lower surface of a lid. At least one partition extends through an interior of the multicompartment capsule so as to form a first sealed compartment that is fluidly isolated from a second sealed compartment. The first sealed compartment includes a first beverage formulation and the second sealed compartment includes a second beverage formulation. The first beverage formulation is reactive with the second beverage formulation and the partition separates the first beverage formulation from the second beverage formulation to extend the shelf life of the multicompartment capsule.

Multicompartment capsules of a beverage forming apparatus and methods of making thereof

An electronic smoking article includes a liquid supply including liquid material, a heater operable to heat the liquid material to a temperature sufficient to vaporize the liquid material and form an aerosol, a wick in communication with the liquid material and in communication with the heater such that the wick delivers the liquid material to the heater, at least one air inlet operable to deliver air to a central air passage upstream of the heater, and an aroma carrier on an outer surface of the outer tube. The aroma carrier includes fragrance material and is operable to deliver fragrance during smoking.

Electronic cigarette

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Chesterfield, VA, United States of America

Christian Schuh