Electrolux Home Products Corporation N.v.

Carin Englert

Christoph Walther

Florian Ruther

Rosemarie Daub

Dorothee Albrecht

Dorothee Hagmeier

Rosmarie Daub

The present invention relates to a method for performing an automatic cooking process in an oven, wherein the oven is in a preheated state with a first starting temperature (T) in the beginning of said automatic cooking process. The method includes the following steps of switching off at least one heating element during a cooling down period () and finishing the cooling down period () after a cooling down time (t), when a predetermined first end temperature (T) has been reached. The cooling down time (t) is detected. The method includes the further steps of switching on at least one heating element during a heating up period () and finishing the heating up period () after a heating up time (t) and/or when a predetermined second end temperature (T) has been reached. A mathematical function () including the cooling down time (t) and the heating up time (t) is used in order to determine further parameters of the cooking process.

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Würzburg, Germany

Carin Englert