Nuwave, LLC

Byung Gab Choi

Jung S Moon

Zeng Qing Ping

Kim Jong Rok

Eunjung Huh

Li Xiang Jun

Luo Fei

Mikale K Kwon

Cathy Rosch

Terry Puerzer

Jennifer E Dawes

James Moon

Teng Jin Lian

Jay Moon

DingYu Hu

Huang Zhen Xiong

Eung Yub Cha

Eubene Sin

Alice Pace

ZhenHong Huang

A countertop cooking appliance having a housing defining a cooking chamber, a user interface, three heating sources within the cooking chamber, each separately controllable by a controller which distributes power to each heating source as percentages X, X, and X, respectively, and X+X+X≤100%. The countertop cooking appliance may also include multiple fans for circulating heated air within the chamber. Preferably, a first fan is positioned proximate the first heating source so as to circulate heat generated by the first heating source, a second fan is positioned proximate the second heating source so as to circulate heat generated by the second heating source, and a third fan is positioned proximate the third heating source so as to circulate heat generated by the third heating source. The fans may also be independently operated by the controller.

Oven with multiple heat sources

Stackable cookware

An air purifying system having a series of specific filters stacked to facilitate removal of particles from the air. Removable filters include a pre-filter, a HEPA electrostatic filter, an activated carbon filter and a cold catalyst filter. Additional filters or alternate filters may be used, so long as there is no negative impact on the system efficiency and effectiveness.

Air purifying system

Combined air fryer and pressure cooker base unit

A cooking control system having a temperature probe and a cooking appliance is described for permitting temperature target cooking of foods. The probe includes a metallic insertable portion with a sheathed tip and a temperature sensor positioned therein, a flexible heat-resistant wire coupled to the temperature sensor, and a jack coupled to the flexible, heat-resistant wire opposite the metallic insertable portion. The cooking appliance includes a heating unit, an housing, a temperature reader, and an alpha-numerical display. In use, the temperature sensor produces a signal in response to a temperature sensed at the sheathed tip and the heat-resistant wire and jack transmit the signal produced by the temperature sensor to the port of the cooking appliance. The temperature reader within the housing is coupled to the port and configured to accept and accurately convert the signal produced by the temperature sensor to a number representing the temperature sensed by the sensor and display the number for the user.

Wired temperature probe for cooking appliance

Air fryer lid for dual air fryer/pressure cooker

Pressure cooker lid for dual air fryer/pressure cooker

A temperature control system for appliances, such as an electric grill, air fryer, vacuum blender, convection oven, induction cooker (e.g., wok), coffeemaker, etc. The control system comprises digital circuitry for controlling temperature of the appliance, and includes a first safety component in the circuitry for stopping the heating function at a threshold parameter, such as a maximum temperature, and a second safety component in the circuitry for stopping the heating function at a second threshold temperature if the first safety component fails at the first threshold temperature. The first and second safety components, preferably switches or fuses, are connected in series to establish a redundant safety mechanism.

Growing community of inventors

Lake Villa, IL, United States of America

Byung Gab Choi