Good Humor-Breyers Ice Cream, Division of Conopco, Inc.

Beata Bartkowska

Jeffrey Underdown

Sarah Jane Gray

Timothy John Foster

Sudarshi Tanuja Regismond

A frozen aerated product having an overrun of between about 10% and about 250% and a pH, when melted, in the range about 3.5 to about 5.2, comprises water, 0 to about 20 w/w % fat, about 0.25 to about 20 w/w % milk solids not fat, about 0.05 to about 1.5 w/w % soluble dietary fibre and about 0.1 to about 5 w/w % of insoluble dietary fibre, about 0.1 to about 35 w/w % sweetener but no additional stabilisers or emulsifiers as herein defined. The soluble and insoluble dietary fibre may be derived from fruits or vegetables for example from one or more fruit purees, one or more vegetable purees or mixtures thereof.

Growing community of inventors

Shambrook, United Kingdom

Beata Bartkowska