Fuji Oil Company Limited

Atsushi Taniguchi

Yuji Kuwabara

Shin Yoneda

Kiyoyuki Higuchi

Tokisane Kajiyama

A method of solvent fractionation of a fat by which a high fat concentration, a rise in refrigerant temperature, and a reduction in operation time, etc. can be attained and fractions are efficiently produced at a low cost, characterized by rapidly cooling a feedstock fat dissolved in a solvent to a temperature higher by 1 to 20&deg; C. than the crystallization temperature used in a crystallizer in the step prior to introduction of the feedstock fat into the crystallizer.

Method of solvent fractionation of fat

A process for dry fractionation of fats and oils, by providing a fat-and-oil feedstock having an SFI at 20.degree. C. of at least 15; pre-cooling the fat-and-oil feedstock to a temperature of, at the highest, 3.degree. C. higher than that of a cooling medium to be used for crystallization; allowing the pre-cooled fat-and-oil feedstock to stand while further cooling the feedstock with the cooling medium to form fat crystals and to obtain cakes containing fat crystals; and subjecting the cakes to separation of solids from a liquid phase.

Process for dry fractionation of fats and oils

An apparatus for formation of fat crystals by standing, which has a container, distribution pipes and crystallization trays arranged in parallel, the container being divided into plural compartments with vertical partitions each upper part of which has an opening to permit a fat-and-oil feedstock to be fed into each compartment, the compartments communicating with each other at a certain height from the bottom of the container so that the fat-and-oil feedstock can be uniformly fed into respective compartments, and the distribution pipes being connected to the bottoms of respective compartments so that the fat-and-oil feedstock to be fed therein can be distributed to the crystallization trays, respectively.

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Izumisano, Japan

Atsushi Taniguchi