Average Co-Inventor Count = 7.62
ph-index = 2
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. National Institute of Advanced Industrial Science and Technology (10 from 1,715 patents)
2. National Center for Global Health and Medicine (2 from 12 patents)
3. Tokyo Medical University (2 from 11 patents)
4. Sysmex Corporation (1 from 1,035 patents)
5. Nagoya University (1 from 371 patents)
6. Wako Pure Chemical Industries, Inc. (1 from 299 patents)
7. University of Tsukuba (1 from 178 patents)
8. The University of Toyama (1 from 38 patents)
9. Public University Corporation Nagoya City University (1 from 25 patents)
10. Science & Technology Corporation (1 from 12 patents)
11. Glycobiomarker Leading Innovation Co., Ltd. (1 from 1 patent)
12. National Institute of Advanced Industrial (1 from 1 patent)
13. Nagoya City University (5 patents)
11 patents:
1. 11571473 - Method for efficiently inducing antibody, antibody and detection system for hepatitis virus
2. 10539576 - Lung cancer differential marker
3. 10352927 - Glycoform detection method and glycoform detection device
4. 10156576 - Method for enrichment and separation of spinal fluid glycoprotein, method for searching for marker for central nervous system diseases which utilizes the aforementioned method, and marker for central nervous system diseases
5. 9796761 - Glycan markers as measure of disease state of hepatic diseases
6. 9696320 - Lung cancer differential marker
7. 9500650 - Undifferentiated cell detection method and complex carbohydrate detection method
8. 8623608 - Method for measuring glycoprotein, method for examining liver disease, reagent for quantitative determination of glycoprotein, and glycan-marker glycoprotein as an index for clinical conditions of liver disease
9. 8597576 - Analyzer for glycan or complex carbohydrate
10. 8557602 - Method for detecting and distinguishing intrahepatic cholangiocarcinoma
11. 8008094 - Methods for analyzing interactions between proteins and sugar chains