Average Co-Inventor Count = 4.00
ph-index = 2
The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.
Company Filing History:
1. Dsm Nutritional Products Ag (2 from 17 patents)
2. Ocean Nutrition Canada Limited (1 from 18 patents)
3. Dsm Nutritional Prodcuts Ag (1 from 1 patent)
4. National Research Council of Canada (1,012 patents)
5. Colin James Barrow (0 patent)
6. Helia Radianingtyas (0 patent)
7. Adam M. Burja (0 patent)
8. Anthony James Windust (0 patent)
4 patents:
1. 10435725 - Eukaryotic microorganisms for producing lipids and antioxidants
2. 9719116 - Eukaryotic microorganisms for producing lipids and antioxidants
3. 8921069 - Eukaryotic microorganisms for producing lipids and antioxidants
4. 8163515 - Eukaryotic Microorganisms for producing lipids and antioxidants