Agot Co.

Hme Hospitality & Specialty Communications, Inc.

Alex Litzenberger

Prashasti Sar

Evan DeSantola

Rassoul Mesbah

Shayeree Sarkar

Joshua Abrams

Qiong Hu

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method includes receiving first image data comprising one or more image frames indicative of a state of a meal preparation area. The method further includes determining, based on the first image data, a first set of one or more detections each indicating at least one of a detected meal preparation item or a detected meal preparation action associated with the state of the meal preparation area. The method further includes receiving order data indicating a plurality of pending meal orders and determining associated meal preparation constraints. The method further includes determining, based on the meal preparation constraints, a first association between the first set of detections and a first pending meal order of the plurality of pending meal orders and performing an action based on the first association.

Image-based kitchen tracking system with order accuracy management using sequence detection association

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method can include receiving, by a processing device, image data including one or more image frames indicative of a current state of a drive-thru area. The processing device determines a vehicle disposed within the drive-thru area based on the image data. The processing device receives order data with a pending meal order. The processing device determines a first association between the vehicle and the pending meal order based on the image data. The processing devices determine a meal delivery procedure associated with the based on the association between the vehicle and the pending meal order. The processing device performs may perform the meal delivery procedure. The processing device may provide the meal delivery procedure for display on a graphical user interface (GUI).

Image-based drive-thru management system

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method can include receiving, by a processing device, image data including one or more image frames indicative of a current state of a meal preparation area. The processing device determines a first quantity of a first ingredient disposed within a first container based on the image data. The processing device determines a meal preparation procedure associated with the first ingredient based on the first quantity. The processing device causes a notification indicative of the meal preparation procedure to be displayed on a graphical user interface (GUI).

Image-based kitchen tracking system with anticipatory preparation management

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method can include receiving, by a processing device, image data having one or more image frames indicative of a state of a meal preparation area. The method may further include, determining, based on the image data, a first feature characterization of a first meal preparation item associated with the state of the meal preparation area. The method may further include determining that the first feature characterization does not meet object classification criteria for a set of object classifications. The method may further include causing a notification indicating the first meal preparation item and one of an object classification or a classification status corresponding to the first meal preparation item on a graphical user interface (GUI).

Image-based kitchen tracking system with dynamic labeling management

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method includes a processing device receiving image data having one or more image frames indicative of a state of a meal preparation area. The method further includes the processing device determining, based on the image data, one of a meal preparation item or a meal preparation action associated with the state of the meal preparation area. The method further includes the processing device determining, based on the image data, a performance metric associated with the meal preparation item or the meal preparation item or the meal preparation action. The method further includes the processing device causing a notification corresponding to the performance metric to be displayed on a graphical user interface (GUI).

Image-based kitchen tracking system with metric management and kitchen display system (KDS) integration

The subject matter of this specification can be implemented in, among other things, methods, systems, computer-readable storage medium. A method can include receiving, by a processing device, image data including one or more image frames indicative of a current state of a meal preparation area. The processing device determines one of a meal preparation item or a meal preparation action associated with the current state of the kitchen based on the image data. The processing device receives order data comprising one or more pending meal orders. The processing device can determine an order preparation error based on the order data and at least one of the meal preparation item or the meal preparation action. The processing device causes the order preparation error to be displayed on a graphical user interface (GUI).

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Pittsburgh, PA, United States of America

Alex Litzenberger