Nestec S.a.

Adrienne S Jones-Wiltshire

Werner Pfaller

Sabine Bonnasse-Gahot

Pierre Felix Fourre

Francois Diaz

Cooked-extruded-expanded sweet snack having a porous texture, a low specific weight and a biscuit and caramel flavor. The snack includes non-fat milk solids, an oil or fat, hydrolyzed amylaceous material having a DE of from 5 to 45, and optionally, non hydrolyzed amylaceous material, a sugar or a phosphate. The snack has a diameter of 10 to 20 mm, a length of 30 to 100 mm, or both, and can be coated with a chocolate or sugar coatings.

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Pully, Switzerland

Adrienne S Jones-Wiltshire