Company Filing History:
Years Active: 2024
Title: Louise Kristine Vigsnaes: Innovator in Human Milk Oligosaccharides
Introduction
Louise Kristine Vigsnaes is a notable inventor based in København NV, Denmark. She has made significant contributions to the field of human nutrition through her innovative research and development of human milk oligosaccharides (HMOs). Her work focuses on the potential health benefits of these compounds in preventing and treating infections.
Latest Patents
Louise holds a patent for a mixture of human milk oligosaccharides. This invention relates to a composition that consists essentially of LNnT, LNT, 2′-FL, 3′-SL, 6′-SL, and either DFL or 3-FL, with a preference for DFL. The mixture is designed to be useful in preventing and/or treating viral and/or bacterial infections in humans.
Career Highlights
Louise is currently associated with Société des Produits Nestlé S.A., a leading company in the food and nutrition sector. Her role involves extensive research and development aimed at enhancing the nutritional value of products through innovative ingredients.
Collaborations
Louise collaborates with Bruce McConnell, contributing to the advancement of research in her field. Their partnership focuses on exploring the applications of HMOs in health and nutrition.
Conclusion
Louise Kristine Vigsnaes is a pioneering inventor whose work on human milk oligosaccharides has the potential to impact health positively. Her contributions to the field of nutrition are significant and continue to inspire further research and innovation.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.