Clement J Luebke

Title: The Innovative Contributions of Clement J Luebke

Introduction

Clement J Luebke is a notable inventor based in Beloit, Wisconsin, recognized for his significant contributions to the field of cooking technology. With a total of four patents to his name, Luebke has developed innovative solutions that enhance the safety and efficiency of pressure frying.

Latest Patents

Luebke's latest patents include a "Method of operating a pressure fryer," which features a vessel designed to cook food products within a bath of cooking oil. This invention incorporates a mechanism for detecting the presence of water in the vessel and the cooking oil bath. If water is detected in quantities that could create a potentially unsafe condition, the heater of the fryer is automatically disabled. Another significant patent is the "Cooking device with cover locking means," which describes a pressure fryer that seals the vessel in a pressure-tight condition. As pressure builds within the vessel, the cover automatically locks the opening-closing actuator, preventing the cover from being opened until the pressure is relieved.

Career Highlights

Clement J Luebke has made a remarkable impact in his field while working at Alco Standard Corporation. His innovative designs and patents have contributed to advancements in cooking technology, particularly in the area of pressure frying.

Collaborations

Luebke has collaborated with notable coworkers, including Lowell W Daniels and John A Mitchell, who have also contributed to the development of innovative cooking technologies.

Conclusion

Clement J Luebke's inventive spirit and dedication to improving cooking technology through his patents have made a lasting impact in the industry. His work continues to influence the safety and efficiency of pressure frying methods.